Yorkshire Puddings
Serves 6
Cook Time
20 min
Cook Time
20 min
  1. 115g plain flour
  2. 1 heaped tsp gram flour
  3. 1/2 tsp baking powder
  4. 1/2 pint soya or other non dairy milk
  5. pinch of salt
  6. vegetable oil
  1. Heat your oven to 230C/fan 210C/gas 8.
  2. Place 1tsp of veg oil in each cup of your muffin tray.
  3. Heat the oil in the oven.
  4. Mix together the flour, baking powder and salt.
  5. Gradually mix in half a pint of soya milk.
  6. Whisk until frothy.
  7. When warmed through, carefully remove the muffin tray from the oven.
  8. Fill each cup half way with the batter.
  9. Bake for 20 mins (don’t open the oven!)
  10. Serve immediately
Adapted from @Homemadebyyou
Adapted from @Homemadebyyou
Eat Plants Not Animals