vegan superfood brownie
Superfood Chocolate Brownie
Yields 16
A delicious yet healthier version of the standard chocolate brownie recipe; containing superfoods Chia Seeds and Raw Cacao Powder, along with chopped dates for a moist, indulgent yet almost sin-free 100% vegan cake! It is super easy to make too - just mix all the ingredients together and pop it in the oven!
Prep Time
5 min
Total Time
30 min
Prep Time
5 min
Total Time
30 min
  1. 250g plain flour
  2. 250g demerara sugar
  3. 60g cocoa powder
  4. 40g raw cacao powder
  5. 100g chopped dates
  6. 1tbsp whole chia seeds
  7. 1tsp baking powder
  8. 1tsp pink Himalayan salt (or regular salt)
  9. 300ml cold water
  10. 100ml vegetable oil
  11. 1-1.5 tsp vanilla essence
  1. Preheat the oven to 180 C / Gas mark 4.
  2. In a large bowl, stir together the flour, sugar, cocoa and cacao powder, chopped dates, chia seeds, baking powder and salt.
  3. Then pour in the water, vegetable oil and vanilla essence; mix until well blended.
  4. Spread evenly in a 23 x 33cm (9 x 13 in) baking tin.
  5. Bake for around 20 to 25 minutes in the preheated oven, until the top is no longer shiny.
  6. Let cool for at least 10 minutes before cutting into squares.
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